frostology: designer doughnuts
We didn’t want to show up at yesterday’s birthday party empty handed so we decided to bring a dozen donuts from Frost, the hand-crafted gourmet doughnut shop/boutique in Mill Creek, WA. We are temporarily living just two blocks away from this fancy place. My top 5 flavors are Red Velvet, Pink Lady, Wedding Cake, White Chocolate Truffle, and Banana Split fritter. Yum. Oh, and the birthday girl loved them so much, she kept them all to herself.
So is it donut or doughnut? However it’s spelled, these perfect little sugar-coated calorie bombs are the bomb.










3 Comments, Comment or Ping
Justin
How do you avoid eating these every day?
Dec 5th, 2009
visualchemist
Well it definitely wasn’t easy. Maybe it’s a good thing that Frost shops aren’t on every corner like Starbucks are.
Have you ever had a Bacon Maple Bar donut? Yes, they have those too, and they are delicious!
Dec 6th, 2009
Eric Hines
I predict that as the cupcake trend leaves we will see an emergence of creative donut shops. This stuff looks brilliant, ahead of the curve…
May 24th, 2010
Reply to “frostology: designer doughnuts”